I’m actually currently away from home and on a “staycation” with my family! We’ll be gone for a couple of days so I won’t be as active😔See you guys in the few days!! (Btw I’m literally drooling about these oats since they tasted so much like a Black Forest cake! ugh it was so good)
First, prepare the cherry purée by blending a handful of pitted cherries with 1/2 cup water or milk. Preheat your oven to 350°F (175°C). Grease an oven-safe dish. Combine all main ingredients (oats, cherry purée, mashed banana, egg white, cocoa powder, chocolate protein powder, Splenda, baking powder, and chopped cherries) in the greased dish. Bake for 25-30 minutes. Once baked, let it cool for 5 minutes, then top with Greek yogurt and additional cherries.
