1. Preheat oven to 350F.
2. Cream together the melted butter and sugar.
3. Then add the rest of the wet ingredients to it including eggs, vanilla.
4. Stir until smooth.
5. Add in the dry ingredients including flour, baking powder, baking soda, cinnamon, pumpkin spice.
6. Mix until a smooth, thick batter forms.
7. Put the batter into muffin liners.
8. Make the cream cheese filling by mixing together softened cream cheese, sugar, milk and flour.
9. The cream cheese filling should be smooth and thick.
10. Pipe the filling into the middle of the muffins.
11. Bake for 25 min.
12. ENJOY
