This creamy sparkling strawberry lemonade float is the perfect drink for a hot summer day. Made using local dairy, the cold foam truly ties it all together and makes this drink 10/10!
1. Muddle the strawberries: Add strawberries, a splash of cream and sugar to a bowl. Muddle until chunky and jammy. Let it sit for 5 minutes to macerate.
2. Build the base: Stir lemon juice into the muddled strawberries. Add ice cubes to two glasses, then divide the strawberry mixture between them. Top with sparkling water and give it a stir.
3. Make the cold foam: Combine heavy cream, powdered sugar, and vanilla extract in a chilled jar. Froth or whisk until thick and pillowy as it should mound when spooned.
4. Float the foam: Spoon cold foam generously over each glass. Fan sliced strawberries over the foam. Serve immediately with a wide straw and long spoon.
5. Enjoy the best summer drink!
