Whipped Ricotta Toast (Sweet and Savoury) | Sunnys Recipes
Whipped Ricotta Toast (Sweet and Savoury)
10 mins prepServes 1
This recipe features whipped ricotta toast, with options for both sweet (peach, cinnamon, honey) and savoury (mini roasted tomatoes, basil, seasonings) toppings, described as the 'best breakfast ever'.
1. To a food processor or blender, add the ricotta and salt.
2. Blend, then slowly add in some olive oil until the texture is super silky and smooth.
3. Place the ricotta mixture into a ziplock bag and cut a small hole.
4. Beautifully pipe the whipped ricotta onto your toast.
5. Add your desired toppings: for sweet toast, use peach, cinnamon, and honey; for savoury toast, use mini roasted tomatoes, basil, and seasonings.
6. Enjoy!
